Towson, MD, January 15, 2026
The Point in Towson has shifted its strategy to remain open as a scratch kitchen restaurant and monthly rotating pop-up bar, responding to local demand for diverse dining experiences. Owner Erica Russo highlighted the community’s preference for an independently owned restaurant rather than a typical college bar, prompting operational changes to enhance dining and entertainment offerings. The venue will maintain its regular brunch and dinner services while hosting themed pop-up events, strengthening its connection with the Towson community.
The Point in Towson Introduces New Offerings to Meet Customer Demand
Towson, MD — The Point in Towson has announced a strategic shift to better serve the community’s needs. After initially planning to close, the venue will now operate as a scratch kitchen restaurant alongside a monthly rotating pop-up bar, responding to public demand for diverse dining and entertainment options.
Operational Changes and Community Response
Owner Erica Russo stated that the decision to remain open was influenced by the Towson community’s strong support. Residents expressed a desire to retain an independently owned restaurant offering more than just a typical college bar experience. This feedback led to the decision to divide the space to provide both quality dining and engaging entertainment.
New Offerings and Schedule
The Point in Towson will continue its regular brunch and dinner service in the main dining area, featuring a scratch kitchen menu. Concurrently, a secondary bar space will host a monthly rotating pop-up bar, designed for immersive themed experiences, entertainment, and programming. The inaugural pop-up, The Elf Bar, launched in December and sold out almost every show, indicating strong community interest in this new direction.
Restaurant hours are as follows:
- Wednesday–Friday: 4 p.m. to midnight
- Saturday: 10 a.m. to midnight
- Sunday: 10 a.m. to 4 p.m.
For reservations, tickets, and event details, visit the official website.
Background Context
Initially, The Point in Towson had planned to transition into an events and pop-up bar-only concept. However, the community’s response highlighted the importance of maintaining a local, scratch kitchen restaurant. This feedback prompted the owners to reevaluate their plans and implement changes to better serve the community’s preferences.
By introducing a combination of quality dining and dynamic entertainment, The Point in Towson aims to enhance its offerings and strengthen its connection with the local community.
Frequently Asked Questions (FAQ)
What is the new concept at The Point in Towson?
The Point in Towson is now operating as a scratch kitchen restaurant alongside a monthly rotating pop-up bar, offering both quality dining and immersive themed experiences.
Why did The Point in Towson change its operational plans?
The decision was influenced by the Towson community’s strong support and desire to retain an independently owned restaurant offering more than just a typical college bar experience.
What are the operating hours for The Point in Towson?
Restaurant hours are Wednesday–Friday: 4 p.m. to midnight; Saturday: 10 a.m. to midnight; Sunday: 10 a.m. to 4 p.m.
How can I make reservations or learn more about events?
For reservations, tickets, and event details, visit the official website of The Point in Towson.
Key Features of The Point in Towson’s New Offerings
| Feature | Description |
|---|---|
| Scratch Kitchen Restaurant | Continues regular brunch and dinner service with a focus on quality, locally sourced ingredients. |
| Monthly Rotating Pop-Up Bar | Hosts immersive themed experiences, entertainment, and programming in a dedicated space. |
| Community Engagement | Responds to community feedback by maintaining a local, independently owned restaurant offering diverse experiences. |
| Operational Hours | Wednesday–Friday: 4 p.m. to midnight; Saturday: 10 a.m. to midnight; Sunday: 10 a.m. to 4 p.m. |
Deeper Dive: News & Info About This Topic
HERE Resources
Local Couple Brings Authentic Coxinha to Baltimore’s Food Scene
Annapolis Celebrates Dr. King’s Legacy with Community Events
Engage in Your Future at Fifth District Budget Town Hall
Towson Square Faces Restaurant Closures and Revitalization Efforts
Winter Restaurant Week Variations Energize Maryland’s Culinary Scene
Baltimore January Events Energize the Community
The Point Restaurant Credits Community Support for Continued Success
Community Confronts Violence After Fatal Shooting
Juvenile Shot Multiple Times Outside McDonald’s
Maryland’s Major Events and Developments in 2025
Author: STAFF HERE BALTIMORE WRITER
The BALTIMORE STAFF WRITER represents the experienced team at HEREBaltimore.com, your go-to source for actionable local news and information in Baltimore, Baltimore County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as the Baltimore Book Festival, Preakness Stakes, and Artscape. Our coverage extends to key organizations like the Baltimore Chamber of Commerce and Visit Baltimore, plus leading businesses in shipping and healthcare that power the local economy such as the Port of Baltimore and Johns Hopkins Medicine. As part of the broader HERE network, we provide comprehensive, credible insights into Maryland's dynamic landscape.
